Keto Pizza Sauce
Cook Time 5 minutes
Total Time 5 minutes
Yield 4 cups
Ingredients
- 28 oz San Marzano peeled tomatoes can
- 3 tbsp olive oil
- 2 tbsp apple cider vinegar
- 2 tsp dried basil
- 2 tsp oregano
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp parsley
- 1 tsp salt
- 1/2 tsp red pepper flakes
- 1/4 tsp ground black pepper
Equipment
- Blender
Instructions
- In a blender, blend all ingredients together until mixture forms a sauce.
- Serve on your favorite low-carb pizza crust!