Dinners
- Fri Lunch: Simple Greek Salad
- Fri Dinner: Leftover Shepherd’s Pie with Paleo Candied Carrots and Sauteed Swiss Chard and Spinach
- Sat Lunch: Simple Greek Salad
- Sat Dinner: Sausage, onion, Beet greens, kale, bottom of green onions, bell peppers
- Sun Lunch: Caesar Salad
- Sun Dinner: Ribs
- Mon Lunch: Caesar Salad
- Mon Dinner: Leftover Ribs with Roasted Turnips
- Tue Dinner: Chicken Fried Venison – Low Carb and Keto Friendly with Sauteed Spinach
- Wed Lunch: Caesar Salad
- Wed Dinner: Grass Fed Ribeye Steak with Oven Roasted Broccoli and Paleo Candied Carrots
- Thurs Lunch: Keto Egg Roll in a Bowl
- Thurs Dinner: Sausage, Kale, and Pepper Skillet
- Fri Lunch: Keto Egg Roll in a Bowl
- Fri Dinner: Roasted Pork Chops with Oven Roasted Green Beans
- Sat Lunch: Pizza
- Sat Dinner: Creamy Bacon Spinach Feta Chicken Skillet
- Sun Lunch: Simple Greek Salad
- Sun Dinner: Venison Fajitas with Bell Pepper, Onion, Corn